Dining in Naples | Coast at Edgewater Beach Hotel

Dinner Menu

Served after 5pm

Starters

LOBSTER BISQUE 10-

maine lobster chunks, sherry-laced

CRISPY CRAB CAKE mkt
panko-crusted, spicy mango salsa, whole grain mustard aioli

KEY WEST PINK 20-

florida shrimp, cucumber, avocado, heirloom tomato, lemon, extra virgin olive oil

CHILLED JUMBO SHRIMP 18-

old bay seasoning, house cocktail sauce

AHI TUNA POKE* 20-

avocado, pickled ginger, garlic, cucumber-wasabi dressing, wonton chips

ANTIPASTO BOARD 26-

crafted old country charcuterie & artisan cheeses, country olives, preserves, sun-dried fruits, lavash bread

STEAK FLATBREAD 23-

baby arugula, goat feta cheese, shredded mozzarella, aged balsamic, naan bread

MUSSELS 17-

white wine, garlic, heirloom tomatoes, scallions, crostini, grilled lemon

Salads

CAESAR 12-

crisp romaine hearts, herb croutons, shaved parmesan, creamy caper dressing

CAPRESE 15-

vine-ripened tomatoes, fresh mozzarella, balsamic glaze, basil extra virgin olive oil

ARTISAN 12-

mixed field greens, pickled red onions, cucumber, heirloom tomatoes, kalamata olives, white balsamic vinaigrette

Entrées

SHRIMP & LOBSTER RAVIOLI 48-

asparagus, heirloom tomatoes, brandy, lobster butter

PAN-ROASTED GROUPER mkt-
lemon-thyme risotto, grilled asparagus, broken tomato vinaigrette

GRILLED NEW YORK STRIP* 50-

herb-roasted fingerling potatoes, crispy brussels sprouts, housemade chimichurri

GRILLED FILET MIGNON* 58-

maine lobster risotto, garlic broccolini, red wine reduction

WEST COAST BURGER* 28-

our signature patty grilled to perfection, sharp white cheddar cheese, onion crisps, applewood smoked bacon, chipotle aioli, crisp lettuce, vine-ripened tomato, buttered griddled brioche bun, parmesan truffle fries

TRADITIONAL MAINE LOBSTER ROLL mkt-
buttered griddled new england brioche bun, parmesan truffle fries

CRAB-CRUSTED MAHI-MAHI 48-

oven-baked grilled asparagus, jasmine-scented rice, tropical mango salsa

BELL & EVANS CHICKEN 36-

grilled mojo-marinated airline breast, moros cubano, sweet plantains, honey-citrus glaze

PAN-SEARED SALMON* 38-

jasmine-scented rice, garlic broccolini, orange-maple reduction

ZUCCHINI NOODLE STIR-FRY 24-

red onions, asparagus, bell peppers, rainbow carrots, basil-garlic tomato broth

Desserts

BANANAS FOSTER BREAD PUDDING 10-

warm vanilla-banana caramel

KEY LIME PIE 11-

chantilly cream, raspberry purée

CHOCOLATE INDULGENCE 12-

vanilla ice cream, fresh berries

MONKEYBUNTZ 13-

warm & gooey, cinnamon-caramel pull-apart sticky bun, vanilla cream cheese icing, vanilla ice cream

DRINK YOUR DESSERT

ESPRESSO MARTINI 16-

stoli vanil vodka, baileys irish cream, kahlúa, fresh-pressed espresso

BANANA SPLIT 15-

stoli vanil vodka, white crème de cacao, chambord, crème de banana

LEMON DROP MARTINI 15-

grey goose citron vodka, cointreau, fresh-pressed lemon

LIQUID BOURBON BALL 16-

woodford reserve bourbon, crème de cacao, frangelico

KEY LIME MARTINI 15-

tito’s handmade vodka, rumhaven coconut water rum, fresh-pressed lime, touch of cream

SPIKED COFFEE

NUTTY CAPTAIN COFFEE 14-

freshly brewed coffee, baileys irish cream, frangelico, whipped local cream float

IRISH COFFEE 15-

freshly brewed coffee, jameson irish whiskey, dark cane sugar, whipped local cream float

CAFÉ CON CHATA 13-

rumchata, whipped local cream float

KGB COFFEE 14-

freshly brewed coffee, kahlúa, grand marnier, baileys irish cream, whipped local cream float

Martinis

RASPBERRY BRAMBLE 17-

hendrick’s gin, chambord liqueur, pressed lime juice, raspberry purée

DULCE Y PICANTE 15-

dano’s dangerous pineapple & jalapeño tequila, grand marnier, lemon, agave nectar

DIRTY WATER MARTINI 16-

hendrick’s gin or tito’s handmade vodka, olive brine, blue cheese-stuffed olives

EFFEN GOOD MARTINI 15-

effen cucumber vodka, fresh lime agave, mint leaves

BLUE MOON COSMO 15-

grey goose l’orange vodka, white cranberry juice, fresh lime, agave nectar, blue curaçao

GENTLEMAN MANHATTAN 17-

gentleman jack whiskey, clove-infused maple syrup, white cranberry juice, black cherries

Handcrafted Cocktails

STOLI BLUEBERRY FOG 13-

stoli bluberi vodka, st~germain elderflower liqueur, fresh-pressed lemon, topped with elderflower foam, blueberry pick

PATRÓN FRESH MARGARITA 15-

patrón silver tequila, patrón citrónge orange liqueur, fresh lemon, lime & orange citrus, touch of agave nectar, topped with a splash of club soda

HEAT WAVE 13-

rumhaven coconut water rum, pineapple juice, lime, agave nectar, muddled jalapeños

COCONUT MOJITO 13-

bacardi coconut rum, lime, agave nectar, fresh mint

ELDERFLOWER GIMLET 15-

hendrick’s gin, st~germain elderflower liqueur, fresh-pressed lime

LIQUID SUNSHINE 13-

bacardi superior rum, mango, fresh florida orange juice & pineapple juice, touch of grenadine

HONEY BOURBON OLD FASHIONED 15-

woodford reserve bourbon, angostura orange bitters, honey, muddled maraschino cherry & orange

GULF COAST HURRICANE 14-

bacardi black rum, bacardi superior rum, fresh orange juice, pineapple, passion fruit

ITALIAN MULE 14-

tito’s handmade vodka, limoncello, freshly squeezed lemon, ginger beer

KENTUCKY LUAU 15-

knob creek bourbon, pineapple juice, freshly squeezed lemon, agave, splash of ginger ale

Beers

DOMESTIC
budweiser, bud light, michelob ultra, miller lite, yuengling, landshark

IMPORT & CRAFT
corona extra, corona light, funky buddha hop gun ipa, shock top belgian white, stella artois, buckler n/a

Wines

(GLASS / BOTTLE)

SPARKLING
KORBEL, California 42
BENVOLIO PROSECCO, DOC Veneto, Italy (750ml) 12 / 46

VEUVE CLICQUOT, PONSARDIN BRUT, YELLOW LABEL, Reims, France 130

WHITE

RIESLING, CHATEAU STE. MICHELLE, Columbia Valley, WA 11 / 42
WHITE BLEND, CONUNDRUM, CA 12 / 46
SOAVE CLASSICO, PIEROPAN, Veneto, Italy 13 / 50
CHARDONNAY, WILLIAM HILL ESTATE WINERY, CA 11 / 42
CHARDONNAY, KENDALL-JACKSON, VINTNER’S RESERVE, CA 13 / 50
CHARDONNAY, FREI BROTHERS RESERVE, Russian River Valley, CA 14 / 54
CHARDONNAY, SONOMA-CUTRER, Russian River Ranches, CA 15 / 58
CHARDONNAY, FERRARI-CARANO, Sonoma, CA 59
CHARDONNAY, STAG’S LEAP WINE CELLARS, KARIA, Napa Valley 62
ROSÉ, FLEUR DE MER, CÔTES DE PROVENCE, France 14 / 54
CHARDONNAY, GARY FARRELL, Russian River Valley, CA 85
PINOT GRIGIO, BENVOLIO, FRIULI, Italy 11 / 42
PINOT GRIS, LA CREMA, Monterey, CA 44
SAUVIGNON BLANC, MURPHY-GOODE THE FUME, North Coast, CA 11 / 42
SAUVIGNON BLANC, KIM CRAWFORD, Marlborough, New Zealand 14 / 54

REDS
CABERNET SAUVIGNON, PRIVATE SELECTION, ROBERT MONDAVI, Central Coast, California 11 / 42
CABERNET SAUVIGNON, SILVER PALM, North Coast, CA 12 / 46
CABERNET SAUVIGNON, LOUIS M. MARTINI, Sonoma County, CA 14 / 54
CABERNET SAUVIGNON, FREI BROTHERS RESERVE, Alexander Valley, CA 58
CABERNET SAUVIGNON, BLACK STALLION ESTATE WINERY, Napa Valley, CA 56
CABERNET SAUVIGNON, SIMI LANDSLIDE, Alexander Valley, CA 78
CABERNET SAUVIGNON, MT. VEEDER, Napa Valley, CA 80
CABERNET SAUVIGNON, STAG’S LEAP WINE CELLARS, ARTEMIS, Napa Valley, CA 115
CABERNET SAUVIGNON, CAYMUS, Napa Valley, CA 195
RED BLEND, COOPER & THIEF, Napa Valley, CA 62
MERLOT, COLUMBIA CREST GRAND ESTATES, Columbia Valley, WA 11 / 42
MERLOT, GHOST PINES, Sonoma/Napa Valley, CA 44
MALBEC, ALAMOS, Mendoza, Argentina 11 / 42
PINOT NOIR, MURPHY-GOODE, CA 12 / 44
PINOT NOIR, J VINEYARDS, Monterey, Sonoma, Santa Barbara, CA 13 / 50
PINOT NOIR, SIDURI, Willamette Valley, OR 55
PINOT NOIR, LA CREMA, Sonoma Coast, CA 58

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